Sparkling Prosecco DOC Brut

Organic and Vegan Certified Wine

Sparkling & Fizzy
1 bottle package

Out of stock

This brut sparkling organic and vegan wine comes from the vinification of the Glera grapes of our plains of Treviso. Traditional wine, the Prosecco sparkling wine whose white vinification preserves the quality of the grapes, has a very bright straw yellow and harmonious, fruity taste reminiscent of rennet apples. Excellent with light dishes and with sushi and vegan sashimi.
Additional information

The first phase includes a soft pressing and a traditional white vinification, keeping the temperature between 15-17°C to preserve quality. In a second step, it is performed the natural fermentation in steel tanks at a controlled temperature for at least 30 days. Atm. greater than 4.5.


11% vol

Residual Sugar Index



Light and elegant


Brilliant, straw yellow with greenish hues.


Harmonious, fruity reminescent of renetta apples.


Smooth, fresh, well-balanced, lively with an elegant aftertaste.

Food pairing

Ideal with light starters. Great with light dishes, such as vegan sushi or sashimi.

Serving Temperature

4-6° C


750 ml | 1.50 lt Magnum

2021 Vintage Awards

Silver medal at The Prosecco Masters by The Drink Business 2022; Mention 89/100 at Falstaff Trophy “Prosecco” 2022.