Prosecco DOC fizzy wine

Our Prosecco DOC fizzy organic and vegan certified wine is made with both the screw cap and the cork stopper. The screw cap is one of the most used capping methods and still little known in Italy, which avoids the oxidation of the wine and the deterioration of the colour and for the correct preservation of a few days in the fridge, once the wine is uncorked. This fizzy organic Prosecco DOC has a nice pale straw yellow colour with a very fine perlage, typically fruity with hints of apple and white flowers. In an instant an unexpected tickle lights up on the face a fresh smile. This is the simple pleasure of these sparkling bubbles.

Vinification	The first phase includes a soft pressing and a traditional white vinification, keeping low temperatures to preserve quality. In a second step the natural fermentation is performed in stainless steel tanks at a controlled temperature for at least 20 days. Atm. near to 2.5.
Alcohol	10,5% Vol
Residual Sugar Index	around 10 gr/lt
Perlage	Light and elegant
Colour	Straw yellow with greenish hues and brilliant.
Aroma	Harmonious, with notes of acacia flowers.
Taste	Fresh, rustic, delicate with hints of golden apple and honey.
Food pairing	Ideal as an aperitif. It’s excellent with light dishes, such as vegan sushi or sashimi.
Serving temperature	6 - 8° C
Size	750 ml
Something more	Available also with the screw cap.

Technical sheet