Veneto IGT Straw white wine “Alba Chiara”

Straw white wine “Alba Chiara” is the result of a complex work process, as it requires the grapes to be harvested and selected by hand to be subsequently subjected to a forced withering process. The drying period, which lasts about 4 months in a dehumidified room, allows the elimination of the water present in the grape in order to concentrate as much as possible all the substances it contains. Commitment and perseverance in producing the excellent organic white Straw white wine "Alba Chiara"  of high quality allowed us to receive numerous awards.

Vinification	The best white grapes wither for 3 months in a room in dehumidification forced. When we reach the desired level of sugar, we start a classical vinification in white. No wood aging.
Alcohol	14% vol
Residual Sugar Index	around 140 gr/lt
Colour	Bright golden yellow with amber.
Aroma	Intense, delicate, pleasing.
Taste	Warm, persistent with aromatic nuances that suggest honey and apricot jam.
Food pairing	Meditation wine, excellent with pastries and cheeses.
Serving temperature	12 - 14° C
Size	500 ml
Vintage 2015 Awards	"Best Of Bio Wine 2016".
Vintage 2016 Awards	Silver Medal at AWC Vienna 2017.

Technical sheet